Deep Dish Pizza - Chicago Style
"Best in the West"
Proudly serving the community since 1991 with the highest gourmet Chicago-style Deep Dish pizza in a fun and interesting atmosphere!
Voted#1 in Santa Clara County
Experience Chicago-Style Deep-Dish Pizza
At Pizz’A Chicago – Santa Clara, we bring you the true taste of Chicago with our signature deep-dish pizzas. Made with the freshest ingredients, each bite is a delightful journey into the heart of the Windy City. Proudly serving the community since 1991 with the highest quality gourmet pizza in a fun and interesting atmosphere!
Order Your Favorite Pizza
Experience the ease of ordering your favorite Deep Dish or Thin Crust Chicago-style pizza online. Enjoy a delicious meal without leaving your home, just a few clicks away!
Customer Love
See what our happy customers are saying about their experience!
Best deep dish Pizza I have ever had. Ordered the pepperoni pizza with a side of ranch. This chain of pizzeria’s doesn’t disappoint. They are a little pricey but you can’t put a price on good quality food. Guaranteed to be the best pizza you’ve had in the Bay Area.
We love the pizza! The deep dish pepperoni is our fave! The crust is cooked to perfection and the pepperoni cups charred just right. The walls are decorated with memorabilia from Chicago, really cool to check everything out while you wait for your food. The staff is friendly and helpful in answering our questions.
I’ve been going to this place for over 20 years, since I was a college student at Santa Clara University. It’s the place that we went to for every special occasion, and really any excuse we could think of. It was always one of our favorites. We don’t live in the area anymore, so I haven’t been here in over a decade. I got to bring my wife and my baby boy here for the first time this past weekend, and it was still the same wonderful place with incredible pizza. Thank you guys for all of the great memories and great food.
Been coming to this pizza spot for over 3 years now and it never gets old. The pizza is always consistent. They use fresh jalapeno instead of canned which I appreciate. I love that they do deep dish, the largest size for it is large. They have an extra large thin crust, if you like that. Ranch is a must and they give you large cups, since they charge extra. But it is worth it! The workers are always very friendly and they take their time preparing your pizza. Inside is cute, like a pizza shop and they have plenty of tables for eating there. Outside is pet- friendly, plus many vegetarian pizza combos!
My favorite spot for deep dish pizza in the area! They have a classic pizza shop vibe and they also offer bakery items and desserts at the front. They have plenty of seating, even for large parties. I always order deep dish pizzas with custom toppings. It takes around 10 minutes for our pizzas to come out. I also asked for hot honey which they had! The pizzas are super delicious and filling. The workers are also very friendly and nice.
Amazing pan pizza! It's not deep dish like Giordano's because the pizza was lighter and fluffier, without cheese sandwiched in the middle like a pie, but honestly I might prefer this lighter version better. The crust was amazingly crispy and the cheese was flavorful. I love that you can customize with minimal cost too.
Pizz'A Chicago: A Slice of the Windy City in San Jose Pizz'A Chicago brings authentic deep-dish goodness to the heart of San Jose, and it doesn't disappoint. On my visit, I opted for a small deep dish pizza and a calzone, which turned out to be more than enough for two people. The star of the show was undoubtedly the deep dish pizza. True to Chicago style, it was a hefty, satisfying pie with a perfectly crisp crust and generous layers of cheese and toppings. Each bite was a delicious reminder of why Chicago-style pizza has such a devoted following. The calzone, while overshadowed by its deep-dish counterpart, was still a solid offering. Stuffed full and well-executed, it would be a great option for those looking for something slightly less indulgent than the deep dish. What really sets Pizz'A Chicago apart is its atmosphere. The restaurant nails the sporty, Chicago-esque vibe, making you feel like you've been transported to a neighborhood joint in the Windy City. It's the perfect backdrop for enjoying their hearty, authentic pizzas. The staff are just as helpful with really standing by their pizza as something we did not want to miss. Portion sizes here are no joke - our small deep dish and calzone easily could have fed three. It's a great value, especially if you're a fan of leftovers. Whether you're a Chicago native craving a taste of home or a Bay Area local looking to expand your pizza horizons, Pizz'A Chicago delivers a genuine deep-dish experience. Just come hungry and be prepared for some seriously satisfying pizza. & CYO Calzone
How can you not enter this place when right outside, the smell of delicious pizza is wafting through the air! Immediately upon entering, you're greeted by temptation... er, I mean a dessert fridge. To the left is the to-go counter and the right, indoor seating. Outside seating is also available. The food is SO good! Easily a new spot that I'd return to over and over again. This is one of those, "You know what I'm craving today?" Type of places. MY RANCH LOVERS! This place has that good-good ranch! As a certified sauce boss, this ranch passes the test, and then some. The house salad is light and delicious, a general amount for two hungry people, 3 semi-hungry people, and 4 people trying to pace themselves. The honey mustard dressing is also pretty bomb. Looks freshly made too! The jalapeño poppers have a delicious parm breading on them, served on a bed of lettuce and a generous bowl of ranch. For any of those 90s kids that grew up with Chuck E Cheeses and had that older recipe breadsticks... those delicious thangs! Yeah, these jalapeño poppers had a similar flavor to that which made them nostalgic too! The pizza itself was very delicious! Red Sox have a lovely garlicky flavor with the tomatoes (sun dried & regular). The Sears Tower was also good! I probably would get another one the next time around. Their red sauce was delicious as well! If you get a medium or large pizza you can get 2 different pizzas in one pie. As our dope waiter put it, couple's don't have to argue! The vibe is really cool, trying to tie in the essence of Chicago mixed with some Hawaiian vibes; they have artists like Rebelution playing, with that slow, mellow vibe. Our server Eric, greeted us wearing an "Aloha" hat! Super nice, attentive, and quick with our needs throughout the night. He even asked if I wanted ice in my water which most people don't and it felt like an extra attentive detail that shows his work ethic. He also hooked us up with some habanero chili flakes & habanero chili oil. For you spice lovers, ask about them. He also has some Tabasco scorpion pepper which has its own kick but I don't think the flavor is as good as the flakes and oil. Ugh, the cherry on top is that they give you a proper side of ranch to go with your leftovers. None of that tiny 2oz crap. It was at least a 4oz. Overall -- a must try! They definitely use the secret recipe of love in their food. Can't wait to go back.